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    Italian Language School
    • About Us
      • Our Values
      • Timeline
      • Accreditation
      • Brochure
      • Management and Staff
      • Policies
      • Publications and Media
        • YouTube Feeds
        • Our School on Press
        • Archive
    • Admissions
      • Italian Courses
      • Italian Private Classes
      • Language Placement Test
      • Kindergartner
        • Learning Method
        • Program Guide
        • Fees
        • Visit Us
        • Apply
      • Primary School
        • Learning Method
        • Program Guide
        • Fees
        • Visit Us
        • Apply
      • FAQs
    • Academics
      • Books
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      • Italian School of Language
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      Blog

      • Home
      • Blog
      28 March

      Pesto – Origin of the iconic sauce between Liguria, Italy and the world

      • Posted by Alessandro Bordin
      • Categories Italian Cuisine

      Even if Pesto is one of the best known icon of Italian food in the world, not all people know the roots and the traditions that, in 2018, led to this wonderful sauce being nominated as a Unesco intangible heritage.

      Read More
      28 February

      L’Epifania tutte le feste si porta via!

      • Posted by Fabrizio Righi
      • Categories Italian Language

      This famous quote synthetizes the whole period of Festivity Season, or Christmas Holidays – Feste di Natale e Nuovo Anno- for Italians. The holidays, which are public holidays for school students starting around from …

      Read More
      10 January

      Italians at Restaurant!

      • Posted by Sabina Moretti
      • Categories Blog, Italian Cuisine

      When Italians are at the same table, they are absolutely fun and friendly and in somehow with them
      we are always involved in healthy and pleasant laughter.

      Read More
      12 May

      The Grand Tour an ancient tradition!

      • Posted by Cristina Paolucci
      • Categories Italian History, Italian Language

      Italy is always been a fascinating place for many, rich of history and culture.
      The idea of tourism as we know it today was born during Renaissance, started with British wealthy young people (around 21 years old), usually followed by a tutor, that commence a long journey through Europe with Italy like the final and main attraction.

      Read More
      07 April

      Tutoring Italian Language and Culture

      • Posted by Fabio Provenzano
      • Categories Italian Classes, Italian Course

      When it comes to tutor Italian language and culture it comes natural to link the language to it’s culture. Italian is currently the 4th most studied language in the world, there has been a major interest in recent years for learners from all over the world to learn this language which originates from the Latin language. In the Italian language you can observe the culture, identity of a country which has almost two millennia of years influenced by different cultures and developments that have brought Italian to be a well established language rich in lexical, stylistical and structural linguistical context.

      Read More
      19 March

      Wine an Italian passion

      • Posted by Laura Lucamarini
      • Categories Italian Cuisine, Italian History

      Wine represents a very important but also an indispensable component in the Italian cultural and social tradition. Wine occupies a fortunate place in Italian gastronomy, no wonder, since long ago vines found here the ideal conditions and for this reason the Greeks called this territory “Enotria – Terra del Vino” (Enotria – Land of wine), a sign that the vine and the production of wine were already well present in Italy since the times of Greek colonization.

      Read More
      05 March

      All you need to know about Italian coffee!

      • Posted by Rosanna Lo Presto
      • Categories Italian Cuisine, Italian History

      “Shall we have a coffee?” in Italian: “Vuoi un caffe’?” A simple question that encompasses the desire to be together, to confide in one another, to relax, a break during work! The place can be “il bar” or simply at home! This is the first question that an Italian will ask you when welcoming you into his house, right after greeting you!

      Read More
      01 July

      Online Italian Language Course 3 Months Subscription

      • Posted by Luciano Ferrari
      • Categories Italian Course, Monthly Instalment, Singapore Italian School

      The Italian School of Singapore offers these online Italian courses at 146SGD/monthly with 3 monthly instalments using PayPal.

      Read More
      30 June

      “In bocca al lupo!”: origins of the famous expression

      • Posted by Luciano Ferrari
      • Categories Blog, Italian History, Italian Language, Singapore Italian School

      The surprising origins of “In bocca al lupo!”

      Read More
      09 April

      Beyond Easter chocolate eggs

      • Posted by Ludovica Girardo
      • Categories Blog, Italian Cuisine

      In many countries Easter means chocolate. Bags of pastel-coloured mini eggs, tin-foil-wrapped chocolate bunnies and the classic hollow egg, ready to be smashed to pieces.
      These cocoa-based confections are available in Italy – though not in the same aisle-filling quantity – but chocolate simply isn’t the go-to Easter treat it is in other parts of the world.

      Read More
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      Singapore Italian Association Limited

      A non-profit, non-governmental organisation in Singapore dedicated to Italy, Italian culture and advocacy on Italian’s history, heritage & identity.
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